Wednesday, September 14, 2011

What if...


What if things went backwards?

To celebrate Chuseok - the Korean thanksgiving, we had a potluck traveling backwards dinner.

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We started off at the first apartment with Dessert and coffee.

This included some delicious almost gooey biscuits made by Sarah,
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Some scrumptious chocolatey cake - I have no idea who made it and it was gone before I could ask anyway.
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and Chocolate cupcakes with peanut butter frosting from Stephanie.
(repeat: chocolate cupcakes with peanut butter frosting. And there is really nothing more I need to say about that.)

Then we moved to the next venue for main course.
Spaghetti and meatballs from Kelsey and garlic bread from Marv. Who doesn't love a good garlic bread?! (apart from those guys in the twilight.)
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yeah, it's pretty awkward being the third meatball.

And salad from Paul.
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Sometimes at delicious dinner parties, you want to kick the salad in the face for being so obnoxious and healthy. This salad was so good that I didn't even want to smack it. In fact I had a third helping and then picked the olives out the bowl like a trained little squirrel. Well done salad.

We changed location again for appetizers - Little tomato and cheese boats of heaven - that's what I call these from Cam:
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Also pizza from Paddy and deviled eggs from Karl. Nicole and I supplied a little mountain of Cheese and biscuits. (Basically since it's the only thing that I can't screw up in the kitchen.) Final course was cocktails and drinks.

What a fab night :) Definitely you should try this at home :)


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